Ancestral Sumoll 2023 is a 100% Sumoll sparkling wine produced in Penedès using the ancestral method. The fermentation is finished in bottle, creating natural bubbles and preserving the raw energy of the fruit. 

Sumoll, a native Catalan grape known for its structure and acidity, expresses here a lighter and more vibrant profile, with its rustic edge softened by the sparkling style. 

The grapes undergo a short maceration before fermentation with native yeasts, followed by extended ageing on lees in bottle, adding depth while maintaining freshness and drinkability. 

On the nose, it shows red berries, citrus and floral notes. The palate is lively and refreshing, with fine bubbles, bright acidity and a dry, mineral finish that enhances its energy. 

Unfiltered and made with minimal intervention, Ancestral Sumoll is a playful yet precise expression of Penedès, combining tradition with a modern, vibrant style.