Ridarola Bianco 2024 is a blend of local grape varieties grown in the hills around Bologna, within the biodynamic farm of Al di Là del Fiume. Surrounded by forests, herbs and cultivated biodiversity, the vineyards benefit from a cool microclimate that preserves freshness and natural acidity. 

The wine is made following the estate’s low-intervention philosophy, with organic and biodynamic farming, native fermentations and no additives. This approach results in wines that are raw, expressive and closely connected to their environment. 

On the nose, it shows citrus, orchard fruit and subtle herbal notes. The palate is light and fluid, with bright acidity, a touch of rustic texture and a clean, slightly saline finish.

Straightforward yet full of character, Ridarola is a convivial and authentic wine, designed for everyday drinking and sharing.