Die Geister die ich rief

Rooted in organic and biodynamic principles, Christoph Pichler began his own micro-vineyard project in 2019 called Die Geister die ich rief, cultivating vines at the Weingut Besson-Strasser in the Rudolfingen area of the Zurich wine region. A project that reflects his focus on honest, terroir-driven wines with minimal intervention.

Zürich-based wine professional known for his deep passion for natural and artisanal wines, Christoph originally trained in hospitality and viticulture, gaining experience in top restaurants and wine education before moving into the fine wine trade and becoming a well-known figure in the Zürich wine scene.