Vino Rosso TOC1
Az. Agr. Cascina Tavijn

Vino Rosato "TOC" 3

2022, rosé, 75cl

CHF 28.00

Ruché vinified as a rosé, a genuinely unconventional take on one of Piedmont's most aromatic native grapes, offering intense floral notes, wild strawberry and a delicate spice.... all the variety's character, with none of its weight!

Fact sheet
Country
Italy
Region
Piedmont
Estate
Az. Agr. Cascina Tavijn
Type
Rosé
Vintage
2022
Grape(s)
Ruché
Body
Fruity
Aging
Stainless steel
Sweetness
Dry
Format
75cl
° alc
13.0%
More details...

TOC 3 is part of Nadia Verrua's experimental range at Cascina Tavijn, and this 2022 rosato illustrates exactly what that series is about: taking a well-known variety and approaching it from an unexpected angle. Ruché is almost exclusively produced as a full red in Piedmont, where it is entitled to its own DOCG, Ruché di Castagnole Monferrato, and is prized for its distinctively intense floral and spiced aromatics of rose, geranium, black pepper and dried orange peel.

By vinifying it as a rosé in stainless steel, Nadia preserves those aromatic qualities in their most transparent form, with reduced extraction and no wood influence to obscure them. The result is a dry, precise rosé at 13% ABV, pale in colour but generous on the nose, with red fruit, alpine flowers and a clean, slightly saline finish. Bottled without fining, filtering or added sulphites, in keeping with Cascina Tavijn's no-intervention approach throughout.

Best shared with the "insiders"

The perfect choice for all natural wine fans out there! A bottle to please the insiders and most experienced drinkers, crafted by artisans who risk it all and stand by their ideal of what their craft should be, the result is alive, rich in emotions and brings an unbeatable vibe...

Piedmont, Italy

Cascina Tavijn

Nadia

The small village of Scurzolengo, in the hills above Asti, has been the home of the Verrua family for many generations. The parents, Teresa and Ottavio, have been growing grapes and hazelnuts here for decades, in the purest Piedmontese tradition. Nadia Verrua joined them about twenty years ago, perpetuating the family style...

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