CHF 14.00
Like the marriage of a speciality beer and a Negroni!
This lager recipe is a blend of 80 kg of bitter oranges picked by our friends in Nice and macerated in stoneware jars, with another batch made in the style of an Italian bitter (plants, roots, spices, citrus peel) infused during fermentation....
It is unfiltered, unpasteurised, with no chemical additives and no carbonation.
After having run an inn in the heart of the village for 9 years, Christophe and Barbara launched themselves in 2013 by taking over the Brasserie des Voirons, in Haute-Savoie just 30 minutes from Geneva. To the more classic line of LUG Blonde, Rousse and Brune are added the famous Bières Vivantes, associating the brews with herbs, fruits, wine lees, with for only limit the overflowing imagination of Christophe...