Sustained color, raspberry robe, tawny and mauve reflections, the fruit responds to the freshness of the floral, spicy and sappy notes
Commune of Serrières en Chautagne and Motz, Vigne du Seigneur, Dorlie and La Clairmonde. Mollassic sandstone soil. West - south-west exposure. Average age of the vines, 35 years.
Whole bunch maceration for 3 weeks before pressing. 18 months of maturation on lees in concrete tanks. No filtration or sulfiting at bottling.
A young couple trained by two masters of the Savoyard terroir, Gilles Berlioz and Jacques Maillet. Floriand and Marie Curtet are established since 2015 on the outskirts of the small village of Seyssel, on the banks of the Rhône in the heart of the Chautagne region, they cultivate the local grape varieties, honouring Altesse, Jacquère and Mondeuse through their unique blends...