A rich, round white with hints of Williams pear and a magnificently long finish reminiscent of the great Rhône whites
"This is our first vinification in an old wooden foudre we got from Alsace. The Sauvignon Blanc and Chardonnay was pressed for 4 days. When the fermentation was working well it was blended with some Marsanne from 2021. The following fermentation has taken place during winter and finished slowly in the early spring.
The combination of the Ardèche grapes and the Alsace Foudre, have given a unique expression. Rich in fruit and with an almost northern-style acidity."
Notes from A.F. Steen & A.B. Blauert
A Danish couple established in a village that the Romans already recognised for the quality of its vines, Valvignères. From one vintage to the next, they produce wines with evocative names that will leave no one indifferent...